Deep Indian Kitchen’s Butter Chicken Kati Street Wraps transport you to the streets of India for an authentic taste and flavor experience that’s ready in minutes – no plane ticket required! Just like traditional Indian street food, these Katis start with paratha bread, which is handmade in India, and are filled with juicy, marinated, antibiotic-free chicken that has been slowly simmered in a rich, buttery sauce. Finish it in our included Crisping Sleeve for a crunchy bite that will leave you craving more!
My new favorite go-to!
The sauce in this wrap is so rich. I could eat this all day!
COOKING DIRECTIONS
MICROWAVE
AIRFRYER
MICROWAVE OVEN 1000 Watt
Remove frozen Kati Street Wrap from film wrapper and place into included Crisping Sleeve.
Place in microwave and heat on HIGH for 2 minutes & 10 seconds.*
Let stand for 2 minutes (contents will be hot). Enjoy!
* Note: Microwaves vary, cooking time may need adjustment.
AIRFRYER
Preheat Airfryer to 300°F"
Place kati wrap on airfryer tray and cook for 7 minutes, flip and cook for additional 7 minutes
