Peas, cheese, and a little spice makes everything taste nice! Our Matar Paneer contains fresh spices we grind ourselves and simmer in a tomato-based sauce, plus fresh paneer cheese served over rice. It’s a favorite recipe in our home - the kind served alongside jokes and laughter. So who wants to join us for a bite?
So flavorful!
What a burst of flavors! This meal is my new favorite.
COOKING DIRECTIONS
MICROWAVE
MICROWAVE OVEN 1000 WaTT
Puncture film 3 times.
Microwave for 3 minutes on high.
Peel back film enough to stir gently. Re-cover with film.
Heat on high for 1 minute. Let Stand for 2 minutes, remove film and dig in!
DEEP FRY
Defrost samosa in microwave oven (1100 watts) on high setting. ( 2 pieces - 1 min. 10 sec. Or 4 pieces - 1 min. 50 sec.).
Heat vegetable oil to 350°F and fry for 2-3 minutes.
Microwave chutney pouch for about 15 seconds. Cut open pouch, stir, and serve with samosas.
